iCLA held another successful week of Virtual Diversity Day! This concludes both our sessions on December 5th and December 12th! Participants from all over Japan and the world joined us again in cooking dishes from cuisines around the world.
iCLA held a successful first week of Virtual Diversity Day: Cooking Class! We had guests join us from all over Japan and the world. iCLA’s international students and staff represented their home countries and led cooking lessons to share their food culture.
Friday Chikwala is an international student studying Economics at iCLA.
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